Tapas Lab

Updates

Posted on 2020. 6. 20

We're OPEN for Dine-In/Take-Out/Delivery!
Now you can make a reservation without picking up the phone.
Visit our online Booking Site today to book your table.
We offer all bottles wine 30% OFF for Take-out!
You can place an order CALL us (206)775-1744 for pick up order or UberEats / Caviar for de...

예약

Posted on 2020. 6. 12

We will REOPEN on Friday, June 19th at 4pm!
We are temporarily closed to work on some exciting new edditions for our reopening!
See you soon!

예약

Posted on 2020. 3. 17

Due to COVID-19 Outbreak we are accepting TAKE-OUT / DELIVERY only.
You can order New MENU and more...
You may place an order CALL us (206)775-1744 for pick up order or UberEats / DoorDash for delivery order.
[Temporary Hours]
Tue - Sun 11:30AM - 8:00 PM
Mon CLOSED

전화 걸기

Posted on 2020. 2. 10

Valentine's Week Specials!!
Feb 11th(Tue) ~ Feb 16th(Sun)
Join us for our Valentine's Day week!
Make it a fun day with your special someone and enjoy our special Valentine's Menu!

You can make a reservation by calling
(206)775-1744 or Reserve here-
https://tapas-lab.business.site/

Posted on 2020. 1. 25

NEW MENU!!
Try our new menu "Quinoa Stuffed Mushrooms"
So Yummy!!!

Posted on 2019. 10. 15

It's coming Seattle Restaurant Week!
Join us for an amazing 3 course menu!!
Check out the menu on SRW website.
https://srw.seattletimes.com/restaurants/tapas-lab/

Posted on 2019. 9. 25

NEW HAPPY HOUR!!
Check out our new HAPPY HOUR menu.
Drinks $1~$2 OFF
Salmon tartare, Local cheese & meat $2 OFF
Truffle Wagyu Steak $7 OFF. WOW!
Bottle of Wine half price on Sunday.
Don't miss out!

Posted on 2019. 9. 12

NEW MENU!!
Sea Urchin Plate!
sea urchin(Uni), real crab meat and salmon roe(Ikura)... So FRESH!!!
Hurry up!!!

Posted on 2019. 8. 25

Wagyu Sliders!!
Tender and flavorful wagyu beef patties with Foie gras aioli and house made bacon jam.
Check out our Wagyu Sliders!!

Spiced Nuts
$4.00
marconas almonds(fried in olive oil, sea salt),almonds(egg white)
Olives/Spain
$3.00
an assortment of Spain olives
Deviled Egg
$2.00
Egg, pickled shallot, jalapeno chips, candied bacon
Arugula Caesar Salad
$9.00
Macrina's flatbread, seared kumquat, cherry tomato, house-made garlic croutons, parmesan cheese
Wagyu Sliders
$15.00
Macrina Bakery's brioche buns, wagyu beef, foie gras aioli,caramelized onion & bacon jam, cheese
Curry Hummus with Naan
$6.00
chickpea, curry, feta cheese, olives, paprika powder
Foie Gras Torchon
$17.00
Hudson Valley's foie gras torchon, house-made berry jam, black truffle pâté, Macrina Bakery's brioche
Quinoa Stuffed Mushrooms*
$6.00
mushrooms, spicy salmon, quinoa, cream cheese, dill,garlic & ginger aioli
Smoked Wagyu Beef Skewer*
$8.00
wagyu rib finger meat, house-made special soy sauce
Yellowtail Crudo*
$16.00
truffle oil, black truffle zest, black lava salt, piquillo pepper relish,pipparras pepper, marcona almond
Truffle Gnocchi
$16.00
purple potato, portobello mushroom, asiago cheese, miso alfredo sauce, fresh black truffle
Salmon Tartare*
$16.00
avocado, chili masago mayo, cucumber, salmon roe, egg yolk,chive, crostini
Local Cheese and Cured Meat
$16.00
a selection of cheeses(Beecher's Cheese), a selection of cured meats(Bavarian Meats), olives, honeycomb, fruit chips, crostini
Grilled Octopus with Mushroom Risotto*
$21.00
mushroom, parmesan cheese, piparras peppers, paprika powder, house-made wine merchant butter
Aged Wagyu Steak*
$25.00
american wagyu beef, roasted romaine, port wine sauce, champagne vinaigrette
Bulgogi Cheesesteak
$10.00
Marcrina Bakery's hoagie Roll 8", Bulgogi(marinated slices of beef), Cheese(Havarti,Parmesan), Onion, Bell Pepper

Pincho

Bulgogi Pincho
$3.00
Marinated slices of beef, soy sauce, parmesan cheese, garlic aioli, chive
Shrimo Pincho
$6.00
Piquillo pepper, tobiko, cream cheese, garlic aioli
Jamón Pincho
$9.00
Iberico jamón(Spain), house-made tomato sauce, olive oil
Cured Salmon Pincho
$4.00
Honey, yogurt&cream cheese, piparras pepper, capers, balsamic glaze
Anchovy Pincho
$4.00
Boquerones(white anchovies/Spain), piquillo pepper, manchego cheese, olive
Crab & Caviar Pincho*
$10.00
crab meat, russian sturgeon caviar, crème fraiche, garlic aioli
Peach Pincho
$4.00
house-made peach chutney, brie cheese, caramelized red onions, honey

Testimonials

6 months ago

This place is awesome! I would highly recommend. It doesn't have to be expensive either, there are plenty of delicious choices in the 2-8 dollar range. Also, finding the bathroom is a fun adventure!

- Nick B

2 months ago

Super friendly service! So happy they are around in my neighborhood, especially during these bizarre times. Their new to go menu options are fantastic. The bulgogi cheesesteak sandwich is my favorite, but the new rice bowl items are both wonderful as well!

Lee

5 months ago

This food was great! Everything was perfectly cooked and seasoned. Even the octopus was tender. Highly recommend! The waitress was great too and they were super accommodating to one person in our party that is gluten free.

- Natalya W